Turkey & Sweet Potato Hash

You want simple easy and tasty ?? This is it ! 
I love one skillet meals ! This was one of the recipes that came with the Country Heat workout. 

Its all about balance.. You have Protein, Veggies and Carbs all in one dish !!

Serves 4 
3/4 Cup Servings

Ingredients:

• 2 tsp. olive oil
• 1 medium onion chopped
• 1 medium green bell pepper, chopped
• 2 medium sweet potatoes, peeled, chopped
• 1 lb. raw ground 93% lean turkey breast
• 2 cloves garlic, finely chopped
• 1½ tsp. finely chopped fresh thyme (or ½ tsp. dried thyme)
• Sea salt (or Himalayan salt) and ground black pepper (to taste; optional)

Instructions:

1. Heat oil in medium skillet over medium-high heat.

2. Add onion, bell pepper, and sweet potatoes; cook, stirring frequently, for 8 to 10 minutes, or until onion is translucent and sweet potato is tender-crisp.

3. Add turkey; cook, stirring frequently, for 5 to 6 minutes, or until turkey is cooked through and sweet potato is soft.

4. Add garlic and thyme. Season with salt (if desired) and pepper (if desired); cook, stirring frequently, for 1 minute.

Container Equivalents (per serving, per Country Heat nutrition guide): 

½ GREEN, 1 YELLOW , 1  RED , ½ teaspoon

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