Chicken Noodle Soup

EM EM Good !! Good Ol Fashion Chicken Soup

Servings: 8

Prep Time : 30 Minutes

Ingredients: 

• 2 Tbsp olive oil
• 1 onion chopped
• 4 carrots peeled and chopped
• 2 parsnips peeled and chopped
• 4 celery stalks chopped
• 4 bay leaves
• 1/2 tsp ground black pepper
• 12 cups fat free, reduced-sodium chicken broth
• 2 cups water
• 8 portions chicken breast (about 2 lbs) - cut into bite size pieces
• 8 portions wide no yolk noodles (1 lb)
• 1/4 cup fresh parsley
• 2 Tbsp fresh dill, chopped

Directions:

1. Heat olive oil in large pot over medium heat. Add chopped onion and sauté for about 4 minutes

2. Add carrots, parsnips, celery, bay leaves, black pepper, chicken broth and water. Bring to a boil over high heat.

3. Add uncooked chicken pieces to broth and bring back up to a boil.

4. Add noodles and simmer until tender, about 8 minutes. Reduce to low heat. 

5. Remove bay leaves , then stir in parsley and dill

6. Ladle a portion (about 2 cups) of soup into each bowl. 

Serve and Enjoy !! 

Source: Eating for Life